Description
A luxurious, thick peanut butter smoothie featuring a golden ‘Tawny’ blend, finished with a decadent, warm cocoa drizzle.
Ingredients
Scale
- 1/4 cup creamy peanut butter
- 2 frozen bananas
- 1.5 cups unsweetened almond milk
- 1/2 cup Greek yogurt
- 2 tbsp dark cocoa powder
- 1 tbsp maple syrup
Instructions
- Place frozen bananas and Greek yogurt in a blender.
- Add peanut butter and almond milk to the mix.
- Blend on high until the texture is completely smooth and tawny in color.
- In a small pan over low heat, whisk cocoa powder and maple syrup until smooth.
- Pour the smoothie into two tall glasses.
- Drizzle the warm cocoa mixture over the top of each smoothie.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Blending
- Cuisine: American