Description
Rich dark chocolate brownies infused with warm cinnamon and a hint of cayenne pepper for a sophisticated, spicy kick.
Ingredients
Scale
- 1 cup unsalted butter, melted
- 8 oz dark chocolate, chopped
- 1.5 cups granulated sugar
- 3 large eggs, room temperature
- 3/4 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 tbsp ground cinnamon
- 1/4 tsp cayenne pepper
- 1/2 tsp sea salt
Instructions
- Preheat oven to 350°F and line an 8×8 inch pan with parchment paper.
- Melt butter and chopped chocolate together until smooth.
- Whisk sugar and eggs until pale and thick.
- Sift flour, cocoa powder, cinnamon, and cayenne into a bowl.
- Fold dry ingredients and salt into the chocolate-egg mixture using a spatula.
- Pour batter into pan and bake for 25-30 minutes.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Mexican-Inspired