Description
Warm, caramelized grilled peaches paired with a cold scoop of vanilla ice cream and a hint of fresh mint.
Ingredients
Scale
- 4 large fresh peaches, halved and pitted
- 3 tbsp unsalted butter, melted
- 1/4 cup brown sugar
- 1 pint vanilla ice cream
- Fresh mint leaves for garnish
Instructions
- Slice peaches in half and remove pits.
- Mix melted butter and brown sugar together.
- Brush the sugar-butter mixture onto the cut side of the peaches.
- Sear peaches face-down on a medium-high grill for 4-5 minutes.
- Flip and grill the other side briefly if desired, or remove once charred.
- Place a scoop of vanilla ice cream in a bowl and top with a warm peach half.
- Garnish with fresh mint.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Grilling
- Cuisine: American