Description
Start your day with these delicious Sausage Egg Cheddar Wraps. Each bite offers a perfect blend of savory sausage, fluffy scrambled eggs, and melted cheddar cheese wrapped in a soft tortilla. Ideal for busy mornings or leisurely brunches, these wraps are quick to prepare and guaranteed to satisfy your cravings. Gather your family around the breakfast table and indulge in this flavorful dish that everyone will love!
Ingredients
Scale
- 4 medium flour tortillas
- 1 pound ground breakfast sausage
- 4 large eggs
- 1 cup grated sharp cheddar cheese
- 1 cup diced bell peppers (red, yellow, or green)
- 1/4 cup chopped green onions
Instructions
- In a skillet over medium heat, cook the ground sausage until browned, about 5-7 minutes. Break it apart with a spatula.
- Add diced bell peppers and sauté for an additional 3-4 minutes until softened.
- In a bowl, whisk together eggs with salt and pepper. Pour into the skillet and gently stir until just set, about 3-4 minutes.
- Sprinkle cheddar cheese over the mixture and allow it to melt before removing from heat.
- Lay out tortillas and spoon equal amounts of the sausage mixture onto each. Top with green onions.
- Roll each tortilla tightly around the filling, slice if desired, and serve warm.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (155g)
- Calories: 360
- Sugar: 2g
- Sodium: 870mg
- Fat: 24g
- Saturated Fat: 9g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 215mg