Description
Indulge in the warm, comforting flavors of Ultimate Apple Cinnamon Pancakes, a breakfast delight that brings joy to any morning. These fluffy pancakes are bursting with sweet apples and fragrant cinnamon, creating a perfect balance of sweetness and spice. Whether for a special occasion or a cozy weekend treat, this recipe guarantees deliciousness in every bite. Serve them warm with maple syrup or whipped cream for an irresistible start to your day.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tsp baking powder
- 1 tsp ground cinnamon
- 2 tbsp granulated sugar
- 1 cup milk (whole or almond)
- 1 large egg
- 2 tbsp melted butter
- 1 cup diced fresh apples (Granny Smith or Honeycrisp)
Instructions
- In a large bowl, whisk together the flour, baking powder, cinnamon, and sugar.
- In another bowl, mix the milk, egg, and melted butter until smooth.
- Gradually add the wet mixture to the dry ingredients, stirring gently until just combined.
- Fold in the diced apples evenly.
- Preheat a non-stick skillet over medium heat and lightly grease if necessary.
- Pour about one-fourth cup of batter onto the skillet for each pancake.
- Cook until bubbles form on top and edges look set (about 2-3 minutes). Flip and cook until golden brown on both sides.
- Serve warm with your favorite toppings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 pancakes (approximately 150g)
- Calories: 320
- Sugar: 10g
- Sodium: 360mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 50mg