Taco Bell Potato Taco Recipe Is the Most Unappetizing Thing You Will Ever Taste. Taco Bell has launched an innovation to its menu, the potato taco.
However, these tacos are not your typical Taco Bell fare. They taste disgusting—like potatoes smothered in a mixture of sour cream and salsa!
This invention is such an abomination to our food that the only logical thing to do is protest it by sharing your favorite recipe for potato tacos, which is also attached below as a list of ingredients and instructions.
How to make Taco Bell Potato Taco Recipe
Prepare time: 30 minutes
Cook time: 30 minutes
- Garlic press
- Garlic fryer
- Cheese grater
- Large pot
- Medium-sized pot
- Small pot
- 1 cup grated cheddar cheese
- 1/2 cup finely shredded Mexican blend cheese
- 2 1/2 cups mashed potato (Mashed potatoes are the real star of this recipe!)
- 1/2 teaspoon salt
- 1 (16-ounce) can of black beans, drained and rinsed, or 1 1/3 cups of cooked black beans
- 1 1/2 teaspoons ground cumin
Step 1: Put 4 large tortillas on a cookie sheet and bake at 375 degrees until golden brown. (This will take approximately 15 minutes.)
Step 2: While baking the tortillas, make the ingredients.
Step 3: Prepare the mashed potatoes by peeling them and then cooking them in a pot of boiling water for about 20 to 30 minutes. After they are done boiling, drain out most of the hot water. You want them to be relatively dry but still moist.
Step 4: Add cheddar cheese and Mexican blend cheese to a bowl and mash them together. In addition, add 1/2 teaspoon of salt to the mixture.
Step 5: Pour mashed potatoes into the other ingredients and mix them.
Step 6: Spread either 3 or 4 mashed potato tacos onto a tortilla. Top it off with some grated cheddar cheese, and then bake it in the oven at 375 degrees for 10 minutes until they are golden brown outside. They should be a nice golden brown when finished.
Step 7: Put the ingredients into your grocery cart and bring them to the checkout counter. Tip: You can make these tacos as spicy as you want! Putting more salsa or jalapenos, it will make your Taco spicier.
Step 8: Make the best potato tacos ever! Serve with sour cream and otter sauce. Enjoy!
Nutrition facts of Taco Bell Potato Taco Recipe
- Calories: 600
- Fat: 23 g
- Protein: 16 g
- Sodium: 780 mg
- Carbs: 44 g
- Sugar: 4 g
- Fiber: 5 g
Health Benefits of Taco Bell Potato Taco Recipe
Potato tacos have been around for several years, but the potato taco is now a more common trend, especially in California.
Potatoes can be a healthy food to eat in moderation because they are high in fiber, potassium, and beta-carotene. Potassium helps maintain our body’s fluid balance, while beta-carotene gives us Vitamin A and helps with eyesight, skin, and hair health.
Potatoes contain the antioxidant quercetin, which helps repair cells and tissues. The fiber in potatoes benefits our digestive system because it has been shown to lower total cholesterol (TLC).
In addition, it can help fight heart disease and prevent some cancers. Research suggests that people who eat more potatoes are less likely to die of stomach cancer, no matter what type of potato is consumed.
7 Variations for Taco Bell Potato Taco Recipe
1. Tostada, a Mexican casserole dish made by adding cheese and refried beans to fried corn tortillas.
2. Enchilada potatoes are similar to Mexican potato tacos, but they are made with corn tortillas instead of a flour tortillas. This is a fun twist on the traditional Taco!
3. Fried potato tacos are a favorite fast food item at Taco Bell in the United States and Mexico. This recipe adds fried potatoes to the mashed potato mixture and is topped with cheese and salsa.
4. Cheesy potato tacos are similar to the Mexican fried Taco, but they are made with shredded cheese, not refried beans.
5. Potato ball tacos are made of mashed potatoes shaped into balls and covered in cheese and salsa.
6. Taco salad is a traditional lunch dish with a large portion of lettuce and tomatoes, but it can be made with potato salad to include more carbohydrates in your meal!
7. Potato burrito is a variation of the potato taco. It’s a large flour tortilla with beans, rice, and potatoes
Taco Bell steak Taco sauce?
Taco Bell has launched an innovation to its menu, the potato taco. However, these tacos are not your typical Taco Bell fare. They taste disgusting—like potatoes smothered in a mixture of sour cream and salsa!
This invention is such an abomination to our food that the only logical thing to do is protest it by sharing your favorite recipe for potato tacos, which is also attached as a list of ingredients and instructions.
Taco Bell Potato Burrito
Taco Bell potato burrito is a Mexican food item. Taco Bell’s potato burritos are filled with mashed potatoes, nacho cheese sauce, salsa, and sour cream. It is one of the many new additions to the Taco Bell fast food cuisine in 2017.
The Taco’s origins begin with the corn’s development by indigenous people in Mexico over 8000 years ago and gradually spread throughout Mesoamerica.
Taco Bell quesadilla recipe
A quesadilla is a Mexican-style dish made from a wheat flour tortilla folded or rolled around a filling. Traditionally, quesadillas are made with grilled cheese, with the cheese on the inside of the tortilla. However, as American tastes evolved, so did the quesadilla.
A popular quesadilla filling is a cheese, but most types of food can be placed between two tortillas to create an impressive meal.
Taco Bell sour cream recipe
Sour cream has been eaten for thousands of years. The sour cream used in Taco Bell is used when making potato burritos. Sour cream is made from pasteurized milk and has a high protein content and low fat.
Sour cream is perfect for dips, sauces, and creamy sauces because it will be thick enough to coat the ingredients and stay together throughout cooking.
Taco Bell potato tacos discontinued
Taco Bell has discontinued the potato taco recipe. The dish has not been available on the chain’s menu for a few months, and it seems like only a matter of time before it leaves permanently.
However, there is the possibility that Taco Bell will reintroduce the tacos in another form once the popularity of potato burritos subsides.
The potato taco is no longer sold, but some people still have the recipe, and they can make whatever they want from it.
A great way to get the most out of any food item you find yourself putting away is to make your additions and experiment with various ingredients.
While this recipe for potato tacos may not be available for purchase at Taco Bell, that doesn’t mean you can’t still enjoy them! All the time spent perfecting this wonderful dish has been good.
Why did Taco Bell discontinue potatoes?
Taco Bell has been trying to appeal to health-conscious consumers, and the introduction of potatoes, sour cream, and cheese may have been too much for them. The potatoes were removed from their menu to eliminate any chance that people would try the recipe at home and make it popular.
Is the potato taco from Taco Bell Good?
No. Potato tacos are unhealthy and completely different from traditional tacos. They taste like mashed potatoes smothered in a mixture of shredded cheese and sour cream. The best way to eat potatoes is without these ingredients, but if you want to enjoy them, some of the sides of the recipe are fine.
Are Taco Bell potato tacos healthy?
No. Like all Taco Bell food items, potato burritos are unhealthy. They contain unhealthy ingredients such as sour cream, cheese, and cooked potatoes. They taste disgusting, and if you must eat them, go for the side of rice or beans instead.
What is the most fattening thing at Taco Bell?
Taco Bell’s potato burrito should be avoided at all costs. It is the most fattening thing on the menu due to its high calories, fat, and cholesterol. A standard Potato Bell burrito is so high in fat that it might even be difficult for some people to finish.
What does Taco bell potato taco recipe taste like?
The potato tacos taste like mashed potatoes with cheese and sour cream. They are very heavy and taste terrible. If you want to enjoy potatoes, go for a side of rice or beans.
Where can I find potato taco recipe?
The potato taco dish is no longer on the menu, but you can still make your own at home. The recipe is simplified and easy to follow for a delicious meal.