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Halloween No-Bake Treats


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  • Author: emily
  • Total Time: 1 hour 15 minutes
  • Yield: Approximately 12 servings 1x

Description

Get ready for a delightful Halloween treat that’s as fun to make as it is to eat! These Halloween No-Bake Treats combine crunchy pretzels, creamy peanut butter, and sweet chocolate for a spooktacular dessert. Perfect for parties, these easy-to-make goodies will thrill both kids and adults alike. With minimal prep and no baking required, you’ll have plenty of time to enjoy the festivities. Transform ordinary ingredients into hauntingly delicious masterpieces that add a festive touch to your Halloween celebrations.


Ingredients

Scale
  • 1 cup graham cracker crumbs
  • ½ cup unsalted butter, melted
  • 1 cup chocolate chips (semi-sweet or dark)
  • ½ cup creamy peanut butter
  • 1 cup mini marshmallows
  • 1 cup pretzels (regular or chocolate-covered)
  • Edible eyes (as desired)
  • Gel food coloring (optional)

Instructions

  1. Prepare the Base: Crush graham crackers into fine crumbs. Mix with melted butter in a large bowl until combined.
  2. Melt Chocolate: In a microwave-safe bowl, melt chocolate chips at 30-second intervals until smooth.
  3. Mix Ingredients: Combine melted chocolate with peanut butter in another bowl. Add marshmallows and pretzels; gently fold until coated.
  4. Form Treats: Shape mixture into balls or press into a lined dish for bars. Smooth the top if making bars.
  5. Chill: Refrigerate for at least one hour until set. Decorate with edible eyes before serving.
  • Prep Time: 15 minutes
  • Cook Time: 1 hour
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 2 pieces (40g)
  • Calories: 180
  • Sugar: 10g
  • Sodium: 90mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg