Slush Burger’s signature dish, the slush burger, is made with a grilled ground beef patty and covered in their original blue-raspberry frozen custard and a slice of American cheese.
It comes with pickles and lettuce on top of the burger patty, then topped with Heinz ketchup, mayonnaise, and creamy jalapeño sauce.
- 1 How to make Slush Burger
- 2 Nutrition facts of Slush Burger
- 3 Other Slush Burger Information
- 4 Health Benefits of Slush Burger
- 5 Protein
- 6 Is It Suitable For Pregnant Women?
- 7 Is It Suitable For Diabetics?
- 8 Is It Suitable For Vegetarians?
- 9 Is It Suitable For People With Heart Conditions?
- 10 Can I Freeze It?
- 11 Can I Cook It?
- 12 Is It Gluten-Free?
- 13 Is It Nutritious?
- 14 Is It Hard To Make?
- 15 Is It Dangerous For Children To Eat?
- 16 Amazing 5 Serving Suggestions Of Slush Burger
- 17 The Bottom Line
How to make Slush Burger
- 1-1/2 pounds ground beef
- 12 slider buns, prepared
- Blue Slush
- Sliced Cheddar Cheese
- Creamy jalapeño sauce
- Dill pickles
- Romaine lettuce leaves
- Sliced tomatoes
1. Combine the ground beef, salt, and pepper in a mixing bowl. Shape into 12 patties. Grill the patties for 4 to 5 minutes per side or until done.
2. Place the slush burger bun on a grill and toast until the bottom is golden.
3. On one-half of six slush burger buns, place a slice of cheddar cheese toasted on one side before placing all six pieces of patty covered in blue slush, and top with a portion of the toasted bun.
4. Spread creamy jalapeño sauce on the other half, then follow with mayonnaise, diced romaine lettuce, sliced pickle, and two tomato slices.
5. Serve with a side of Heinz ketchup.
Nutrition facts of Slush Burger
Other Slush Burger Information
Slush Burger first opened in the spring of 2009 and served over 50 flavors of slush. They also serve slush burgers, fries, shakes, ice cream, and other sundaes to go.
Their menu has fast-food items like burgers and fries, but their specialty is their frozen custard. The restaurant is found on Rt 9 South in Great Neck.
Health Benefits of Slush Burger
The blue raspberry frozen custard at Slush Burger is fun and can give you a break from a day of eating healthy food. It has the nutrition to help make your body function at its best.
Protein is key in the body and must be eaten for your body to function properly. The Slush Burger patty has 11 grams in one burger.
That is almost 40% of what you need in one day when weight training and exercising three to four times a week.
Is It Suitable For Pregnant Women?
This question will not be answered with a simple yes or no. Protein is good for pregnant women, and low-fat protein is recommended.
The fat in the Slush Burger patty is only 12 grams and only 8% of the recommended daily intake to fit into a healthy diet.
Is It Suitable For Diabetics?
The protein in the Slush burger can help keep blood sugar levels controlled. Because of the low amount of fat in this burger, it is safe for people with diabetes.
Is It Suitable For Vegetarians?
The Slush Burger patty is made with beef and egg whites. There are some lactose-free options, but they do not have a vegetarian burger on their menu.
However, they can make any meatless burger and some non-meat ones. The buns are made with milk, so this may not be the best choice for a vegan.
Is It Suitable For People With Heart Conditions?
The amount of fat in the burger is low enough to be safe for those with heart conditions; however, they should avoid the burger if they cannot have cheese. The fat content is not high, therefore not increasing their risk of death from any heart condition.
Can I Freeze It?
You can freeze the slush burger. Put it in a freezer bag, and it will last a long time. Leave it in its box to prevent freezer burn on the patty if you take it out.
Freeze it in the same way you freeze a real burger and then defrost, patty side down first to avoid condensation dripping onto bun or floor.
Can I Cook It?
This would not work as well as real meat because frozen meat can not be cooked at high heat. Do not cook it at high heat as the bottom bun will get toasted and hard. Cook it slowly on both sides to keep your burger’s temperature safe.
Is It Gluten-Free?
The buns contain milk; therefore, they are not gluten-free. If you want to take out the bun and have a meat patty in a bowl of blue slush, it may be gluten-free if you are careful.
Is It Nutritious?
The Slush Burger has protein, fat, and some carbohydrates. The burger has all three of these nutrients for your body to function at its optimal level.
Is It Hard To Make?
All items on the menu are made from scratch daily and have fresh ingredients. It is not hard to make but is time-consuming. The patty has to be ground daily, the buns toasted and made new every day.
Is It Dangerous For Children To Eat?
The Slush Burger can be a fun choice for kids. There are no junk foods or unhealthy options on the menu. The slush burger is made with real meat and enough other ingredients to make it interesting.
Amazing 5 Serving Suggestions Of Slush Burger
1. Vegetarian Slush Burger
Slush Burger has a vegetarian patty, but it is pre-made. You can ask for a cake that is not made in the same facility as the beef to ensure it does not have any traces of pork or other meat.
2. The Side Dish
The slush burger comes with fries, but you could order a bowl of blue slush instead and create your side dish. Or choose another side item like apple slices instead of fries or onion rings to make your meal healthier.
3. The Cake
Slush Burger also has a half-scoop cake that is made with blue slush. You could make your own by making a cake out of the blue slush and putting it into a bowl instead of serving it on a spoon.
4. Slush Burgers Or Fries
Slush Burger serves slush burgers, not fries. However, they can substitute the blue slush with another flavor or just regular ice cream if you ask.
5. The Add-On
Add a slice of cheese to your burger to make it even more delicious and fun. Or you could add some lettuce or tomato; make sure not to ruin the flavor of the slush by adding too many ingredients. The more you add, the less blue raspberry taste you get, so keep it simple.
The Bottom Line
Slush Burger has fresh ingredients and is one of the best-frozen custard places in Long Island. It brings something fun to the streets of Great Neck with its specialty foods and a blue raspberry slush.
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