Description
Nutter Butter Ghost Cookies are a delightful Halloween treat that combines the nostalgic taste of peanut butter cookies with a spooky twist. These fun, ghostly snacks are coated in smooth white chocolate and decorated with playful features, making them perfect for parties or cozy gatherings. With every bite, you’ll enjoy a delightful crunch followed by a melt-in-your-mouth experience that will leave friends and family asking for seconds.
Ingredients
Scale
- 1 package Nutter Butter cookies (16 oz)
- 2 cups white chocolate chips
- 1 tsp black food coloring gel
- 1 cup candy eyes
- Sprinkles (optional)
Instructions
- Prepare your workspace by gathering ingredients and lining a baking sheet with parchment paper.
- Melt the white chocolate chips in a microwave-safe bowl, using 20-second intervals until smooth.
- Dip each Nutter Butter cookie into the melted chocolate, ensuring full coverage, then lift it out to let excess chocolate drip off.
- Place coated cookies on parchment paper and use black food coloring gel to add eyes and mouths while the chocolate is still wet.
- Allow cookies to set at room temperature or refrigerate for about 15 minutes until firm.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg