Intro and Brief Recap
Have you ever tasted a dish that transports you straight to a cozy restaurant, filling your senses with mouthwatering aromas and unforgettable flavors? The LongHorn Steakhouse Parmesan Chicken Irresistible is that kind of dish. Its crispy exterior gives way to tender, juicy chicken, coated in a creamy parmesan sauce that tantalizes the taste buds. This culinary delight promises to be a showstopper at any dinner table.
Imagine serving this dish during a family gathering or an intimate dinner party. The moment you present the beautifully plated chicken, topped with fresh herbs and served alongside your favorite sides, expect to see smiles all around. With each bite, the rich flavors meld together harmoniously, leaving everyone craving more. Get ready to impress your loved ones with this incredible meal that ensures both satisfaction and joy!
Key Ingredients For LongHorn Steakhouse Parmesan Chicken Irresistible
Here’s what you’ll need to make this delicious dish:
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Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
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Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor; minced garlic adds a wonderful aroma.
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Parmesan Cheese: Grate fresh parmesan for maximum flavor and better melting properties.
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Sour Cream: This ingredient adds creaminess and balances the flavors beautifully.
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Italian Seasoning: A blend of herbs elevates the overall taste; feel free to use homemade seasoning as well.
For the Sauce:
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Butter: Use unsalted butter for better control over seasoning; it enhances richness in the sauce.
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Chicken Broth: Low-sodium chicken broth keeps the dish flavorful without making it too salty.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Instructions For LongHorn Steakhouse Parmesan Chicken Irresistible
Follow these simple steps to prepare this delicious dish:
First Step: Preheat and Prepare
Preheat oven to 400°F (200°C). Spray a baking dish with nonstick cooking spray. Season the chicken breasts with salt and pepper on both sides.
Second Step: Sear the Chicken
In a skillet over medium heat, melt butter until bubbling. Add seasoned chicken breasts and sear for about 5 minutes on each side until golden brown.
Third Step: Make the Sauce
In a small bowl, mix sour cream with grated parmesan cheese and Italian seasoning until well combined. Pour this mixture over the seared chicken.
Fourth Step: Bake
Transfer the baking dish to the preheated oven and bake for approximately 20-25 minutes or until the chicken is cooked through (internal temperature should reach 165°F or 75°C).
Fifth Step: Serve
Once baked, remove from oven and let rest for a few minutes. Garnish with fresh herbs before serving.
Transfer to plates and drizzle with sauce for the perfect finishing touch.

Expert Tips
Here are some helpful tips to ensure the best results for your dish:
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Choose Quality Chicken: Select fresh, high-quality chicken breasts for better flavor and texture.
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Adjust Seasoning: Taste your sauce before pouring it over chicken; tweak seasonings according to your preference.
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Add Vegetables: For added nutrition, consider mixing in vegetables like spinach or sun-dried tomatoes into your sauce.
Presentation Ideas
This LongHorn Steakhouse Parmesan Chicken Irresistible is versatile and pairs wonderfully with:
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Garlic Mashed Potatoes: The creamy texture of garlic mashed potatoes complements the crispy chicken perfectly, providing a comforting side.
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Steamed Broccoli: A healthy option, steamed broccoli adds a vibrant color to your plate while balancing the richness of the chicken dish.
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Caesar Salad: A fresh Caesar salad with crunchy croutons and tangy dressing makes for a refreshing contrast against the savory flavors of the Parmesan chicken.
Cooking Tips for LongHorn Steakhouse Parmesan Chicken Irresistible
To ensure your LongHorn Steakhouse Parmesan Chicken turns out irresistible, consider these tips.
First, marinate the chicken breast in a mixture of buttermilk and spices for at least one hour. This step helps tenderize the meat and infuses it with flavor. Preheat your oven while you prepare the breading. For an extra crispy coating, double-dip the chicken in flour, then egg, followed by a blend of breadcrumbs and grated Parmesan cheese.
When frying, choose a high-smoke-point oil to achieve that golden brown finish without burning. Ensure your oil is hot enough; otherwise, the coating may become soggy. Finally, let the fried chicken rest on a wire rack instead of paper towels to maintain its crispiness.
Serving Suggestions
Serve your LongHorn Steakhouse Parmesan Chicken Irresistible with a drizzle of homemade garlic butter sauce for added flavor. You can also sprinkle fresh parsley over the top for an elegant touch. Consider pairing this meal with a chilled glass of white wine or iced tea to enhance your dining experience.
For an added twist, try serving it in a sandwich form using toasted brioche buns. Layering lettuce and tomato will provide freshness and crunch, making it perfect for lunch or dinner.
Storage and Reheating Tips
If you have leftovers from your LongHorn Steakhouse Parmesan Chicken Irresistible, store them in an airtight container in the refrigerator for up to three days. To keep the chicken as crispy as possible when reheating, place it in an oven preheated to 375°F (190°C) for about 10-15 minutes. This method helps restore its delightful crunch.
Avoid microwaving if you want to maintain that crispy texture—oven reheating is best. If freezing leftovers, wrap each piece tightly in plastic wrap before placing them in a freezer bag; they can last up to two months.
FAQs
What makes LongHorn Steakhouse Parmesan Chicken Irresistible?
LongHorn Steakhouse Parmesan Chicken Irresistible features a delightful combination of juicy chicken breast coated in flavorful breadcrumbs mixed with Parmesan cheese. The secret lies not just in its crispy exterior but also in its tender interior that absorbs all those rich flavors from spices and marinades. Each bite delivers satisfying flavors that keep you coming back for more.
Can I use other types of cheese instead of Parmesan?
Yes! While Parmesan cheese gives this dish its signature taste, you can easily experiment with other cheeses like Pecorino Romano or even cheddar if you prefer a different flavor profile. Just remember that using different cheeses may alter the overall taste slightly but can still result in delicious variations of this dish.
How can I make this recipe healthier?
To make your LongHorn Steakhouse Parmesan Chicken Irresistible healthier, consider baking instead of frying the chicken. Use whole wheat breadcrumbs for added fiber and reduce the amount of cheese slightly or opt for lower-fat versions. Additionally, serve it alongside more vegetables or salad options instead of heavier sides to create a balanced meal.
Is LongHorn Steakhouse Parmesan Chicken suitable for meal prep?
Absolutely! LongHorn Steakhouse Parmesan Chicken is perfect for meal prep due to its versatility and ease of storage. Cooked chicken can be portioned out into containers with various sides like grains or veggies. Just be sure to reheat properly to retain that delightful crunch when you’re ready to enjoy it again!
LongHorn Steakhouse Parmesan Chicken Irresistible
- Total Time: 40 minutes
- Yield: Serves 4
Description
Indulge in the flavors of LongHorn Steakhouse with this irresistible Parmesan Chicken recipe. This dish features succulent, tender chicken breasts topped with a creamy Parmesan sauce, all encased in a crispy coating. Perfect for family dinners or special occasions, it promises to impress everyone at your table. Serve it alongside garlic mashed potatoes or steamed broccoli for a complete meal that’s not only delicious but also visually stunning!
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 1 cup grated Parmesan cheese
- 1/2 cup sour cream
- 2 tsp Italian seasoning
- 4 tbsp unsalted butter
- 1 cup low-sodium chicken broth
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C). Lightly spray a baking dish with nonstick cooking spray and season chicken breasts with salt and pepper.
- In a skillet over medium heat, melt butter until bubbling. Sear the seasoned chicken for 5 minutes on each side until golden brown.
- In a bowl, mix sour cream, Parmesan cheese, and Italian seasoning. Pour over the seared chicken.
- Bake in the preheated oven for 20-25 minutes until the internal temperature reaches 165°F (75°C).
- Let rest for a few minutes before garnishing with fresh herbs and serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 420
- Sugar: 2g
- Sodium: 650mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 39g
- Cholesterol: 125mg