Description
Indulge in the ultimate autumn experience with Fresh Iced Caramel Apple Spice Coffee. This delightful beverage blends freshly brewed coffee with crisp apple cider, luxurious caramel, and aromatic spices, creating a refreshing yet cozy drink perfect for any occasion. Ideal for gatherings or a relaxing afternoon treat, this iced coffee promises to tantalize your taste buds and evoke the essence of fall in every sip.
Ingredients
Scale
- 2 cups freshly brewed medium roast coffee
- 1 cup pure apple cider
- 2 tablespoons caramel sauce
- ½ teaspoon ground cinnamon
- Whipped cream for topping
Instructions
- Brew two cups of medium roast coffee and let it cool slightly.
- In a separate container, mix one cup of apple cider with half a teaspoon of ground cinnamon and stir well.
- Combine the cooled coffee and spiced apple cider in a large glass or jar. Add two tablespoons of caramel sauce and mix thoroughly.
- Fill a glass with ice cubes and pour the coffee mixture over the ice.
- Top with whipped cream and drizzle additional caramel sauce on top.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 glass (approximately 10 oz)
- Calories: 200
- Sugar: 28g
- Sodium: 25mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 18mg