Description
Indulge in the irresistible flavors of Aromatic Sticky Garlic Chicken Noodles, a delightful dish that combines tender chicken and perfectly cooked noodles enveloped in a glossy garlic sauce. This quick and easy recipe is perfect for weeknight dinners or impressing guests at gatherings. With a harmonious balance of savory and sweet, every bite bursts with flavor, making it a comforting favorite for any occasion.
Ingredients
Scale
- 1 lb (450g) chicken breast, sliced into thin strips
- 4 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tbsp honey or brown sugar
- 8 oz (225g) egg noodles or rice noodles
- 2 tbsp vegetable oil
- 1 tsp grated ginger (optional)
- Optional: sliced bell peppers or snap peas for added vegetables
Instructions
- In a bowl, combine sliced chicken with soy sauce, honey (or brown sugar), minced garlic, and grated ginger. Let it marinate for at least 15 minutes.
- While the chicken marinates, cook the noodles according to package instructions. Drain and set aside.
- Heat vegetable oil in a large skillet over medium-high heat. Add marinated chicken (reserve marinade) and cook until golden brown and fully cooked through, about 5-7 minutes.
- Pour in the reserved marinade into the skillet with cooked chicken and simmer until thickened slightly, about 3-5 minutes.
- Add cooked noodles to the pan and toss everything together until well coated in the sticky sauce. Cook for an additional minute to heat through.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Asian
Nutrition
- Serving Size: 1 plate (approx. 350g)
- Calories: 410
- Sugar: 10g
- Sodium: 950mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 33g
- Cholesterol: 80mg