Description
Get ready to elevate your summer BBQ with these Easy Grilled Chicken Kabobs with Peaches! This delightful dish features tender, marinated chicken paired with juicy peaches, all grilled to perfection for a burst of savory and sweet flavors. Perfect for outdoor gatherings, these kabobs not only deliver an explosion of taste but also create a beautiful presentation that will impress your guests. Enjoy them fresh off the grill on warm summer days!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (cubed)
- 2 ripe peaches (sliced into wedges)
- 2 tbsp olive oil
- 2 tbsp lemon juice
- 1 tsp garlic powder
- 2 tbsp honey
- Salt and pepper to taste
Instructions
- Marinate the Chicken: In a bowl, mix olive oil, lemon juice, garlic powder, honey, salt, and pepper. Add cubed chicken and coat evenly. Cover and refrigerate for at least 30 minutes.
- Prepare the Peaches: Slice fresh peaches into thick wedges.
- Preheat the Grill: Heat grill to medium-high (400°F or 200°C) and clean the grates.
- Skewer Ingredients: Thread marinated chicken and peach slices onto skewers alternately, leaving space between pieces.
- Grill Kabobs: Place skewers on the grill for 10-15 minutes, turning occasionally until chicken reaches an internal temperature of 165°F (75°C) and peaches are slightly softened.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 kabob (approximately 125g)
- Calories: 230
- Sugar: 10g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 26g
- Cholesterol: 70mg