Description
Experience the rich, creamy goodness of Delightful Crockpot Healthy White Chicken Chili, a nutritious and satisfying meal perfect for busy weeknights. This easy-to-make dish combines tender chicken with white beans and zesty spices, all cooked to perfection in your crockpot. Enjoy a guilt-free indulgence that’s customizable to suit your taste – whether you prefer it mild or with an extra kick!
Ingredients
Scale
- 1 pound boneless skinless chicken breasts
- 1 can (15 oz) canned white beans, drained and rinsed
- 1 can (4 oz) diced green chilies
- 1 cup chicken broth
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- Salt and pepper to taste
- Juice of 1 lime
- ¼ cup fresh cilantro, chopped
Instructions
- Start by dicing your onion and mincing garlic. This will enhance their flavor when cooked slowly in the crockpot.
- Place the chicken breasts at the bottom of your crockpot followed by onions, garlic, canned white beans, green chilies, cumin, and chicken broth.
- Sprinkle salt and pepper over all ingredients according to your taste preferences.
- Cover and cook on low heat for 6-8 hours or high heat for 3-4 hours until chicken is fully cooked and shreds easily.
- Once cooked, remove chicken breasts from the pot and shred them using two forks before returning them back into the chili.
- Stir in lime juice and chopped cilantro right before serving to brighten up flavors.
- Prep Time: 15 minutes
- Cook Time: 6–8 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 280
- Sugar: 2g
- Sodium: 680mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 26g
- Cholesterol: 70mg