Description
Savor the flavors of Delightful Bang Bang Salmon, a quick and easy dinner option that combines flaky salmon with a creamy, spicy sauce. Ready in just 30 minutes, this dish is perfect for busy weeknights or impressing guests. With its rich taste and minimal prep, it’s sure to become a favorite in your home.
Ingredients
Scale
- 4 (6 oz each) salmon fillets
- 1/2 cup mayonnaise
- 3 tablespoons sriracha (adjust to taste)
- 2 tablespoons fresh lime juice
- 1 teaspoon garlic powder
- 1 tablespoon soy sauce
Instructions
- Preheat your oven to 400°F (200°C).
- In a small bowl, mix mayonnaise, sriracha, lime juice, garlic powder, and soy sauce until smooth.
- Place salmon fillets on a lined baking sheet and coat each fillet generously with the sauce.
- Bake for 12-15 minutes or until salmon flakes easily with a fork.
- Optional: Broil for an additional 1-2 minutes for a golden-brown top.
- Garnish with chopped green onions or cilantro before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 salmon fillet (170g)
- Calories: 370
- Sugar: 1g
- Sodium: 650mg
- Fat: 27g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 75mg