Description
This Simple Hot Fudge Pie is a quick and delectable dessert that combines rich chocolate flavor with a warm, fudgy center. Made with just five ingredients, it’s perfect for any occasion—whether a family gathering or a cozy night in. Serve it warm with a scoop of vanilla ice cream for the ultimate treat. This nostalgic recipe is sure to delight your taste buds and create cherished memories.
Ingredients
Scale
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 3 large eggs (room temperature)
- 1/2 cup unsalted butter (melted and slightly cooled)
- 1 tsp pure vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and grease a pie dish.
- In a large bowl, whisk together the sugar and cocoa powder until well combined.
- Add the eggs, melted butter, and vanilla extract; mix until smooth.
- Pour the batter into the prepared pie dish and spread evenly.
- Bake for 25-30 minutes or until set around the edges but still slightly jiggly in the center.
- Let cool for 10 minutes before slicing. Serve warm with whipped cream or ice cream.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 25g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 100mg