Crispy Taco Recipe: Great 8 Health Benefits

Crispy Taco Recipe is a blog post by a popular taco chain restaurant employee. The blog is full of information about how to cook a perfect batch of tacos, including the top-secret recipe for your own homemade seasoning.

If you’re looking for something new to try this summer, these tacos will surely be a hit with friends and family!

The Crispy Taco Recipe Blog is an excellent source for all things taco-related and also makes it easy to find restaurants in your area with great tacos.


How to make Crispy Taco Recipe

Prepare time: 15 minutes

Cook time: 15 minutes

Total time: 30 minutes

Yields: 6 servings


  • Grill or pan


  • 2 tablespoons cumin
  • 2 tablespoons black pepper
  • 1 tablespoon salt
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon chili powder


Step 1: In a small bowl, combine all the ingredients until fully dissolved.

Step 2: Grill or pan-fry the tacos on the grill. (The secret to making these perfect is to cook them quickly and only in one direction.

Crispy Taco Recipe
Crispy Taco Recipe

Step 3: Serve with favorite condiments (salsa, sour cream, etc.). If you are making these at home, make sure your tacos are on warm tortillas!

Nutrition facts of Crispy Taco Recipe

  • Calories: 360
  • Fat: 17 g
  • Total carbohydrates: 31 g
  • Protein: 14 g
  • Cholesterol: 65 mg
  • Sodium 57 mg

Great 8 Health Benefits of Crispy Taco Recipe

1. Boosts Immune System

Include more tomatoes in your diet and boost your immune system. To get the most of the tomato’s benefits, you should use it as is, without any additional preparation.

2. Prevents Cancer

The lycopene content in tomatoes can help prevent lung, prostate, and breast cancer. More impressive is that this element can also help prevent other types of cancers from occurring based on studies conducted by the Mayo Clinic and the Medical University of South Carolina.

3. Maintain Blood Sugar Levels

The dietary fiber found in tomatoes can help you maintain healthy blood sugar levels. It also slows down the stomach’s emptying time, making you feel fuller faster.

4. Prevents Heart Diseases

Tomatoes already have a bad reputation for causing heartburn, but studies show that 1/2 cup of tomato juice can lower the risk of heart attack by 25%.

5. Treats High Cholesterol

Studies show that the lycopene in tomatoes can help lower the LDL cholesterol level. Compared to those who do not take this vegetable, individuals who consume 1/2 cup of tomato products can lower their LDL cholesterol by an average of 10%.

6. Maintains Skin Health

Crispy Taco Recipe
Crispy Taco Recipe

What’s impressive about tomatoes is that they have two substances that can treat skin problems effectively – lycopene and flavonoids. Therefore, it can be used as a remedy for acne, skin damage, and aging.

7. Lessens Stress

Studies show that individuals who take more carrots can have less stress and depression symptoms. This vegetable is effective in treating Stress because it contains tryptophan – an amino acid that helps calm your nervous system.

8. Prevents High Blood Pressure

The lycopene content in tomatoes can prevent high blood pressure or hypertension by helping lower the levels of homocysteine in the body.

What are crispy tacos made of?

Crispy tacos are grilled and served on a crunchy corn tortilla. These tacos, in particular, use crushed Doritos as the “shell” for the taco. The seasoning for the Doritos is then used to season the taco inside and out, which gives it its crispy taste.

How do you crisp taco shells?

There are several ways that you can make crispy taco shells. One method for making crispy shells involves using a special flour mixture mixed with non-stick spray and then sprayed onto a dough sheet. The sheet of dough is then placed in the oven, where it will get cooked.

The only drawback of this method is that the flour tends to burn during cooking, so be sure to check it frequently.

Are Mexican tacos crispy?

Mexican tacos are usually made with a corn tortilla that is refried, which means that they are fried. They also tend to be served on the same plate as lettuce and tomato, which makes them crunchier because they are kept warm while you eat them.

How do you make fried taco shells?

Many people who prefer tacos like to make their crispy taco shells. The good news is that this is quite easy! It would help if you had some flour, cornmeal, and a tortilla press.

What are crispy tacos called?

Crispy tacos are taquitos, a Spanish word that means “little tacos.” This term is often used in the United States to refer to crispy taco shells.

Crispy tacos with flour tortillas?

Many people do not like the taste of flour tortillas in tacos. They prefer corn tortillas, meaning they will have to make crispy taco shells.

Are crispy tacos good for you?

The major drawback of crispy tacos is that they tend to be loaded with fat and calories. The primary reason is that crispy taco shells are usually crispy because they are fried in oil.

While you may think frying your tacos is the best way to make them tasty, it may not be your healthiest option. Therefore, you should carefully consider your ingredients before making crispy tacos for yourself.


Making crispy tacos can be an excellent way to help you enjoy your meals. The good news is that these kinds of tacos are incredibly easy to make.

As long as you plan, it should not be difficult for you to prepare tasty tacos at home. If you want to get started, follow the tips in this article and keep practicing until you like the results!