Description
A refreshing and creamy side salad combining crisp cucumbers and sharp cheddar cheese for a perfect balance of flavors.
Ingredients
Scale
- 2 English cucumbers, sliced
- 1 cup sharp cheddar cheese, diced
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 1 tablespoon apple cider vinegar
- 2 tablespoons fresh dill, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Slice cucumbers into thin rounds and toss with salt in a colander.
- Let cucumbers sit for 15 minutes, then pat thoroughly dry with paper towels.
- In a medium bowl, whisk together sour cream, mayonnaise, and apple cider vinegar until smooth.
- Fold in the diced cheddar cheese and chopped fresh dill.
- Add the dried cucumber slices to the dressing and toss gently to coat.
- Season with black pepper and refrigerate for at least one hour before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No-Cook
- Cuisine: American