Chicken Deep Fry Recipe In Tamil: Great 7 Freezing Ideas

Chicken Deep Fry Recipe In Tamil is a traditional dish in Tamil Nadu of South India. This chicken recipe involves deep frying the chicken dish with fried spices to create a crispy coating and succulent meat inside.

This dish can be eaten as it is or with other ingredients like rice, roti, idli, or dosa. This recipe is perfect if you look forward to having some crispy goodness in your belly!

How to make Chicken Deep Fry Recipe In Tamil

Ingredients:

  • 1 kg Chicken (cut into eight pieces)
  • 1 tsp dry mango powder
  • 3-4 green chilly chopped
  • 2 tsp coriander powder
  • 2 tsp red chili powder
  • 1 tsp turmeric powder

Method:

Step 1: Mix the dry mango powder, coriander powder, red chili powder, turmeric, and salt in a bowl.

Step 2: Add the chicken pieces and mix well. Let marinate for 1-2 hours. After marinating, drain the excess water from the chicken pieces.

Step 3: Heat 4 cups of oil in a frying pan. When the oil is hot enough, add the marinated chicken pieces and deep fry on medium flame until golden brown.

Step 4: Remove from heat and let it cool slightly. Cut into bite-sized pieces.

Step 5: Heat 1 tbsp of oil in a separate pan and stir the green chilly until light brown.

Step 6: Place the chicken pieces inside a container. Garnish with fried green chili.

Step 7: Serve hot with rice or lemon wedges.

Chicken Deep Fry Recipe In Tamil
Chicken Deep Fry Recipe In Tamil

Prepare time: 1 hour 15 minutes

Cooking time: 45 minutes

Serves: 4-5

Nutrition facts of Chicken Deep Fry Recipe In Tamil

  • Calories: 339 Cals.
  • Total Fat (g): 24.2g
  • Cholesterol (mg): 56.6mg
  • Sodium (mg): 43mg
  • Total Carbs (g): 6.1g
  • Dietary Fiber (g): 0.8g
  • Protein(g): 29

Health Benefits of Chicken Deep Fry Recipe In Tamil

This Chicken Deep Fry Recipe In Tamil recipe is a good source of proteins and healthy fats. The reason is that it contains chicken as the main ingredient. Chicken is rich in proteins, which help build muscle tissues, boost metabolism and accelerate weight loss.

The natural oils present in the deep-fried chicken will keep your heart healthy and protected from diseases like cancer and other lifestyle diseases that affect the heart. Being a traditional dish, this recipe has all the nutrients our body needs to support health.

Great 7 Freezing Ideas for Chicken Deep Fry Recipe In Tamil

1. Chicken Deep Fry Recipe In Tamil, it can be frozen after cooking, and frozen chicken is a great food to have later.

2.  Chicken deep fry recipe can be preserved for several weeks after being cooked in the oven or microwave. It can also be refrigerated until you need it again.

3.  Chicken deep-fried recipe can also be preserved in the freezer if you like it well-cooked.

4.  Chicken deep-fried recipe can be preserved in your freezer. Just dump the ingredients in any container and place them in your freezer for later use.

5.  Chicken deep-fried recipe can be preserved for several weeks after being cooked in the oven or microwave. You may need to add some tomato sauce or cream to ensure it is not too dry when you put it back on the stove in its container.

Chicken Deep Fry Recipe In Tamil
Chicken Deep Fry Recipe In Tamil

6. Chicken deep-fried recipe can be preserved in your freezer. Just dump the ingredients in any container and place them in your freezer for later use.

7.  Chicken deep-fried recipe can be preserved for several weeks after being cooked in the oven or microwave. You may need to add some tomato sauce or cream to ensure it is not too dry when you put it back on the stove in its container.

Chicken fry savory eppadi

Chicken fry is a coconut-based gravy curry from the South Indian states of Kerala and Tamil Nadu. The curry uses chicken as the main ingredient and is often served with rice or chapatis (whole wheat bread). It is a very popular dish and has variations all over south India.

Conclusion

Chicken Deep Fry Recipe In Tamil is a famous chicken recipe with variations from various parts of India. It was thought to have originated from the ancient Keralan spice trade that brought in coconuts from South India. The best way to enjoy this chicken fry is by making it yourself.

It can also be preserved soon after cooking and enjoyed as a delicious and spicy dish later. This dish is perfect if you look forward to having some crispy goodness in your belly!